Brunch

Try one of these tasty concoctions!

Café Com Leite
Brasilian coffee and steamed milk  $3

Brasilian Coffee  $2

Bionic Drink
Bananas and strawberries  $2

Guarana
A refreshing and delicious Brasilian soft drink made with Guarana berries (a fruit found only in the Amazon)  $2

 Appetizers

Frango Passarinho
(A gluten free dish)
Crispy fried chicken pieces on the bone, marinated in olive oil, garlic, and parsley. Served with slices of lime  $10

Pastel De Camarao
Small thin pastry shells filled with creamy shrimp sauce, cooked in 11palm oil and coconut milk  $8

Coxinha De Galinha
Croquettes stuffed with chicken and herbs, lightly breaded and fried. Served with catupiry (in house made cream cheese). $10

Feijoado Rolinho
A mixture of black beans, rice, and shredded pork rolled up in spring roll shells  $10

Breakfast

Tropical Delight
(A vegetarian dish that contains nuts)
Chilled seasonal fruit and berries delicately topped with anglaise (passion fruit) and raspberry sauces, walnuts, and powdered sugar. Served over french toast.  $10

Rancheros
(Substitute the tortillas with our gluten free cheese bread for $1.50)
Two eggs over easy topped with diced pork and potatoes cooked in a spicy green sauce. Served with homemade re-fried beans and flour tortillas.  $10

Brasilian Scramble
(Substitute the toast with our gluten free cheese bread for $1.50)
Three eggs scrambled soft then smothered with cheddar cheese. Served with bacon, Roma tomatoes, rosemary potatoes, and whole wheat toast.  $10

Feast
(Substitute the toast with our gluten free cheese bread for $1.50)
Three eggs scrambled soft with diced ham, bacon, green onions, and Roma tomatoes then smothered with Swiss cheese. Served with whole wheat toast and rosemary potatoes.  $11

Migallas
(Substitute the tortillas with our gluten free cheese bread for $1.50)
Three eggs scrambled soft with corn tortilla chips, jalapenos, Roma tomatoes, cilantro, and onions. Served with red potatoes topped with green sauce and cheese,our homemade re-fried beans, and flour tortillas.  $12

Eggs Benedict
Poached eggs served over bacon and a toasted English muffin topped with our special hollandaise sauce (made with white wine and thyme). Served with fresh fruit topped with anglaise (passion fruit) and raspberry sauces, chopped walnuts, and powdered sugar.  $12

Hangover
(Substitute the tortillas with our gluten free cheese bread for $1.50)
Three eggs scrambled soft with our spicy homemade chorizo. Served with red potatoes topped with green sauce and cheddar cheese, homemade re-fried beans, and tortillas.  $11

Carreteiro
(Substitute the tortillas with our gluten free cheese bread for $1.50)
Three eggs scrambled soft with shredded roast beef, Roma tomatoes, and onions. Served with potatoes topped with green sauce and cheddar cheese, homemade re-fried beans, and flour tortillas.  $12

Orfeu Negro
(A gluten free dish)
A bowl of black bean soup topped with a poached egg and covered with diced pork, potatoes, and spicy green sauce. Served with gluten free cheese bread.  $9

Favorito
(A gluten free dish)
Soft scrambled eggs mixed with our house made chorizo, corn chips, jalapenos, roma tomatoes, cilantro, and green onions. Served with spicy potatoes, refried beans, and flour tortillas. $13

Bife A Cavalo
Thin slices of picanha steak seared with sweet onions, Portobello mushrooms, concord grapes, and cherry tomatoes. Topped with a poached egg and red wine hollandaise suace. Served with a fried plantain and English muffin. $12

Florentina
Two poached eggs, roasted tomatoes, and seared fresh spinach served over an english muffin. Served with rose potatoes. $13

Divorciados
Two eggs over easy topped with two sauces (chicken chipotle and diced pork tomatillo). Served with black beans, rice, vinaigrette, and queso fresco .  $12

Bom Dia
Sauteed chicken, bacon, bell peppers, green onions, parsley, and diced potatoes topped with a poached egg and hollandaise sauce. Served with a fried plantain and wheat toast. $13

 Soups & Salads

Caldinho de Feijao
Creamy black bean soup infused with cachaca. Served with fried collard greens and roasted pork belly.  $3/5

Vegetable Soup
(A gluten free dish)
Fresh celery, carrots, and potatoes in a light tomato broth. $3/5

 Soup & Salad
A bowl of soup served with a spinach salad and our gluten free cheese bread.  $10

Carioca
Fresh spinach mixed with strawberry wedges, Swiss cheese, and our homemade sesame seed dressing  $4/8

Tropical
Mixed greens topped with mandarin oranges, toasted almonds, and our tangy homemade sweet and sour dressing  $4/8

Sertaneja
Organic spring mix, cherry tomato, hearts of palm, quail eggs, queijo, roasted cashews, red onions, and sea salt in a house made molasses balsamic and EVO.  $5/9

Isaura
Mixed greens, sliced black olives, hearts of palm, red onions, grape tomatoes, and parmesan cheese. Tossed with our homemade anchovy parmesan dressing.   $5/9

Seasonal Fruit
Chilled seasonal fruit and berries delicately topped with anglaise (passion fruit) and raspberry sauces, garnished with chopped walnuts.  $4/7

House Traditionals

Quiche
Our freshly baked pastry crust filled with savory egg and cheese in a variety of flavors and choices  $5
Add a side of fruit, salad, or soup  $8

Brasilian Pie
A succulent meat pie filled with layers of shaved ham, mozzarella cheese, and spinach cooked with garlic and onions  $6
Add a side of fruit, salad, or soup  $9

Rice From Various Regions

Virado
Diced grilled chicken breast and homemade chorizo mixed with sweet onions, scallions, and Brasilian rice  $9

Perere
Slices of top sirloin, bacon, sausage, black beans, collard greens, scallions, and cilantro mixed with Brasilian rice and topped with a fried egg  $11

Tissao
Shredded pork, sausage, black beans, collard greens, scallions, and malagueta peppers mixed with Brasilian rice and topped with a fried egg  $11

 House Favorites

Feijoado
(A gluten free dish)
You may find bones in this dish.
A rich stew of black beans, sausage, and pork served with rice, collard greens, farofa, and vinaigrette  $12

Prato Sao Paulo
(A gluten free dish)
Strips of grilled chicken breast served on a bed of rice topped with black beans, diced onions, tomatoes, and parsley. Served with our homemade spicy green sauce  $8

Strogonoff De Frango
(A gluten free dish)
Delicious chicken strogonoff!
Strips of grilled chicken breast and mushrooms flambeed in white wine then cooked in a light cream sauce. Served over rice and topped with crunchy potatoes  $9

Xin-Xin
(A gluten free dish containing nuts)
Chicken and shrimp cooked in palm oil and coconut milk with cashews, peanut paste, dry shrimp, and fresh herbs. Served over rice with vinaigrette and farofa  $9

Vegan

Bo-Bo De Frutas
(A gluten free dish containing nuts)
Seasonal fruit and plantain cooked in a blend of tomato sauce, palm oil, coconut milk, cilantro, tomatoes, onions, scallions, green peppers, cashew nuts, and peanut paste. Served in a stone pot with rice and sauteed vegetables  $11

Moqueca De Vegetais
(A gluten free dish)
Calabaza squash, cayote, carrots, leeks, and watercress prepared in a coconut ginger manioc broth. Served with rice, vinaigrette, and pesto farofa.  $10

Desserts

Mousse De Maracuja
(A gluten free dish)
A uniquely refreshing passion fruit mousse  $5.50

Apple Cake
(A dish containing nuts)
A warm, moist, flavorful spice cake topped with whipped cream and cinnamon  $5

Puddin De Leite (Flan)
(A gluten free dish)
Rich, decadent, and silky cream of caramel custard  $5

Marachoco
(A gluten free dish)
Passion fruit mousse layered with a chambord infused creamy chocolate mousse  $4

Carrot Cake
(A dish containing nuts)
Rich, moist, and full of grated carrots and toasted nuts topped with a tangy and sweet vanilla cream cheese  $4

View our Wine, Cocktail, Brunch, Lunch, or Dinner menus
Reserve your table now!